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  • Switz Samosa Patti
Switz Samosa Patti
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  • 70.00
  • Ready to cookReady to cook
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Ingredients

Wheat Flour, Water , Edible Vegetable Fat, Salt, Preservative E 282

Directions/How to use

Keep The Unused Patti In A Freezer Bag For Nest Use.
do Not Leave The Unused Patti Exposed To Air.

INSTRUCTIONS FOR MAKING A SAMOSA
KEEP AT ROOM REMPERATURE 45-60 MINUTES BEFORE USING.
Fold The Patti For From A Triangle
fold Further Into The Shape Of

Manufactured By

Switz International Pvt, Ltd.

Nutrition Facts of Switz Samosa Patti

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