Iodised Salt, Onion, Garlic, Milk Solids, Coriander, Fennel, Ginger, Red Chilli, Fengureek Leaves, Coriander Leaves, Refined Vegetable Oil, Cumin, Spices & Condiments.
Method Of Preparation
Soak Black Lentils And Red Kidney Beans Separately In Water For 8 Hrs & Pressure Cook. Mix The Entire Pack Of Spice Mix With 1 Cup Of Milk To Make A Paste.
Heat 3 Tbsp Butter In A Pan. Add Chopped Tomatoes Or Tomato Puree And Saute
Taste Of Resturant Food.
Just Add Red Kidney Beans, Black Lentils & Tomatoes.
Rasoi Magic Foods (India) Pvt Ltd
PKM FOODS PVT LTD
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