Whole Wheat (Triticum Aestivum/Triticum Vulgare)
Suggested Use : Make Wholesome Chapatis, Rotis Or Phulkas (Traditional Indian Breads), Puri, Parantha, Biscuits And Halwa.
Direction For Use: Mix 1 Cup Or 120g Whole Wheat Atta With Warm Water And Make A Consistent Dough. Left It Rest For 20-30 Minutes.
Patanjali Whole Wheat Atta Is Made From Selected Wheat And Contains Essential Nutrients Naturally. It Is Packed With The Best Mdern Technology To Ensure That You Enjoy Tasty Rotis.8904109470257
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