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  • Patanjali Veggie Atta Noodles
  • Patanjali Veggie Atta Noodles
Patanjali Veggie Atta Noodles
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Ingredients

Noodels - Whole Wheat Flour, Refined Wheat Flour, Edible Rice Bran Oil, Iodised Salt, Wheat Gluten, Thickner (INS 415).
Seasoning Mix - Mixed spices of which (Coriander Powder, Onion, Garlic, Turmeric Powder, Cumin, Ginger, Red Chilli, Clove), Dehydrated Vegetables (Carrot, Peas, Beans), Salt, Flavour Enhancers (INS 627 & INS 631) Vegetable Protein, Soya Sauce Powder, Sugar, Thickener (INS 415) Acidifying Agent (INS 330).
All ingredients are of Vegetarian Origin.
May contain traces of milk powder, soya powder, mustard seeds & nuts.
Contains added flavours (Natural flavours & Nature - Identical Flavouring Substances)

Description

International dietary guidelines recommend a limited intake of saturated fat, sugar & salt (sodium).

Made in India

Manufactured By

Patanjali Ayurved Limited

www.patanjaliayurved.org

Nutrition Facts of Patanjali Veggie Atta Noodles

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