Cocoa Butter, Cocoa Solids And Emulsifier (Soya Lecithin)
May Contains Traces Of Nuts, Gluten And Sesame
Store In A Cool, Dry Hygienic Place.
Humidity And Temperature May Cause Prduct To Develop A Whitish Layer, This Does Not Affect Its Fitness For Consumption.
Nestle Extra Smooth Acquires Its Smooth Taste And Texture From The Care Taken During Its Creation - We Qrind And Slow Chum Our Chocolate Until It Achieves The Desired Smoothness For You.
Slow churning is a specialised process that brings out the rich tas
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