Cake Base (Approx. 75 %): Eggs, Refined Wheat Flour, Sugar, Water, Edible Vegetable Oil, Soya Protein, Milk Solids, Humectants [Ins 325, Ins 422, Ins 1520], Iodised Salt,
Raising Agents [Ins 500(ii), Ins 341(i)], Emulsifiers [Ins 435, Ins 471, Ins 491], Stabilizer [Ins 412], Thickener [Ins 466], Acidity Regulator [Ins 260].
Cream (Approx 25%): Hydrogenated Vegetable Fat contains Trans Fat, Sugar, Mango Powder (0.59%), Iodised Salt.
Contains Permitted Class II Preservative [Ins 200].
Contains Permitted Synthetic Colour [Ins 102, Ins 110, Ins 122] And Added Flavour (s) (Nature Identical and Artificial Flavouring Substances)
Polyols may have laxative effects.
[Mango And Mix Fruit].
Allergen Information: Contains Egg, Wheat, Milk Solids, Soya product and processed under the facility that also handles Sesame seeds and Nuts.
Best before 75 days from manufactured.(In packed condition only)
When stored under cool, dry and hygienic conditions away from sunlight. Handle gently.
M/s. Monginis Foods Pvt Ltd
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