Cake Sponge (70% Approx):- Water, Wheat Flour, Sugar, Milk Solids, Starch, Edible Vegetable Oil, Leavening Agents [Ins 500(Ii), Ins 341(I)], Emulsifiers [ Ins 435, Ins 471], Iodised Salt, Humectant [Ins 1520].
Cream (30% Approx): Mixed Fruit Jam, Hydrogen
Allergen Information:- Contains Milk Solid, Wheat, Wheat Gluten & Manufactured Under Facility That Also Handles Milk Products & Nuts.
TOTAL TRANS FAT CONTENT NOT MORE THAN 2% BY WEIGHT.
TOTAL SATURATED FAT CONTENT NOT MORE THAN 9% BY WEIGHT.
Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented here. You should always consult your healthcare expert and read information provided by the product manufacturer prior to its use. Brownbag makes no warranties of any kind, either express or implied, including but not limited to warranties of merchantability, fitness for a particular purpose, of title, or of non-infringement of third party rights.