Camellia Sinensis, Rose Petals, Lavender, Bergamot Extract.
1. Always Use Fresh Water, Low In Chlorine Add Calcium Salts. Use A Heaped Teaspoon Of Tea Per Cup.
2. Pour Hot Water (a Little Less Than Boiling) Over The Loat And Infuse For 3-4 Minutes.
3. Gently Stir And Strain Out The Liquor. Sugar Or Honey May Be
Mittal's Floral Earl Grey Is A Blend Of Darjeeling Black Tea, Bergamot Extract, Rose Petals And Lavender Flowers. It Makes A Refreshing Cuppa With An Enticing Aroma And Uplifting Experience.
The Earl Grey Tea, Is Assumed To Be Named After The 2nd Earl Gre
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