Ingredients: Corn Flour, Mixed Spices 22% (garlic, onion, ginger, cumin, chilli, coriander, pepper), Salt, Sugar, Soy Sauce Powder (soybean, wheat, salt), Caramel (Natural Colour, E150d), Disodium 5'-Ribonucleotides (Flavour Enhancer, E635), Xanthan Gum (Stabilizing Agent, E415), Acetic Acid (Acidifying Agent, E260), Silicon Dioxide (Anticaking Agent E551), Sunflower Oil.
Contains permitted natural colour (caramel, E150d) and added flavours (natural flavouring substances).
Allergy Advice: Ingredients contains wheat and soy. This product was processed on machinery and in a plant that also processes wheat, peanuts, tree nuts, sesame seeds, soy, mustard and milk (dairy products).
Buy Any 2 Get 1 Free.
Cooking Instructions: Serves-3.
Manchurian Balls: Take 1 1/2 cup grated cabbage & squeeze the water from it. In a bowl mix cabbage, 1/2 tsp chopped ginger, 1/2 tsp chopped green chilli, 2 tbsp besan (Gram Flour) & salt to taste. Make small balls & Deep fry on slow flame till golden brown & keep aside.
1. Add 2 1/2 tsp (17g) Ching's Secret Veg Manchurian Masala to 1 1/2 cup (250ml) water & mix well.
2. Heat 1 1/2 tbsp oil in pan & stir fry 1 cup (100g) of diced vegetables (onion, capsicum, carrot) for 2-3 minutes and add Manchurian Balls.
3. Add masala mixture & stir well. Bring to boil & simmer for 2-3 minutes. For thicker gravy simmer for 3-4 minutes. Garnish with chopped spring onion & serve hot.
Store in a cool, dry & hygienic place.
On opening this pack, transfer contents immediately into a suitable air - tight container. Keep the container closed after use.
Capital Foods Pvt. Ltd.
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