Ingredients: Husked Green Gram (75%), Edible Vegetable Oil (21.5%), Iodized Salt (1.25%), Dry Mango Powder (0.25%) and Citric Acid (E 330) as Acidity Regulator.
Made in facility that process may also contains Wheat, Peanuts, Nuts, Milk, Soy and Oats.
Store in a cool, dry and hygienic place. Protect the contents from air and direct sunlight. Once opened keep the content in air tight container.
Keep the zipper in closed position when not being used.
A quality product in the great indian tradition of hospitality, made from best ingredients, hygienically processed, specially packed for long shelf life and freshness of flavour.
Fried sour and salty green gram pulse.
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